Ghost Vegan Protein Unlock premium plant nutrition with Ghost Vegan Protein—a fully disclosed, soy-free and gluten-free blend of plant-based proteins,...
Ghost Vegan Protein
Unlock premium plant nutrition with Ghost Vegan Protein—a fully disclosed, soy-free and gluten-free blend of plant-based proteins, renowned for its smooth texture and legendary dessert-inspired flavors. Powered by a tri-source blend of pea, organic pumpkin, and watermelon seed proteins, Ghost Vegan delivers quality, taste, and nutrition for your active lifestyle in Dubai.
Key Features
•100% Vegan Protein Source: Crafted from pea protein concentrate, organic pumpkin protein, and watermelon seed protein—providing all essential amino acids for muscle growth and recovery.
•Soy-Free & Gluten-Free: Suitable for a range of dietary needs and allergy sensitivities.
•No Added Sugar: Zero grams of sugar per serving, sweetened with sucralose for taste without extra calories.
•Legendary Flavors: Enjoy top-rated flavors like Chocolate Cereal Milk, Pancake Batter, Peanut Butter Cereal Milk, and Banana Pancake Batter.
•Smooth, Satisfying Texture: Engineered to avoid the gritty or chalky mouthfeel typical of some vegan proteins—ideal for mixing in shakes, oats, baking, or smoothies.
•Full Label Transparency: Exact protein source amounts and ingredients are clearly listed—no proprietary blends.
Pea protein concentrate; Organic pumpkin seed protein; 25–27 g protein per scoop
Pea protein concentrate, Organic pumpkin seed protein, natural & artificial flavors, sweeteners (sucralose and stevia); each serving delivers 25‑27 g of plant‑based protein with 150‑180 kcal, 2–3.5 g fat and 6–9 g carbohydrates
Individuals seeking a dairy‑free, soy‑free, gluten‑free vegan protein powder; ideal for plant‑based athletes or those with dairy intolerance
Mix one scoop with 8–10 oz of water or beverage of choice post‑workout or any time of day to help meet daily protein needs
Full Disclosure Label with 100% transparency, zero proprietary blends, authentic global flavor collaborations, and manufactured in cGMP-certified facilities.
